March 25

　　Chinese Ambassador to Indonesia Wang Lutong

　　Chinese Embassy in Indonesia

　　Published a post on international social media

　　Highlighted the unique appeal of Quanzhou cuisine

　　The featured video comes from the recent hit CCTV program "Chinese Culinary Congress", which has drawn widespread attention both in China and internationally.

　　The video showcases an innovative Quanzhou dish—"Qianxing Guoyang", created by renowned Quanzhou chef Hu Canhui.

　　？ Inspired by the ancient maritime Celestial navigation technique "Guoyang Qianxing Shu",

　　Expertly blending curry with local seafood,

　　Bringing to life the sailing experience of the Maritime Silk Road.

　　Through this initiative, Ambassador Wang Lutong and the Chinese Embassy in Indonesia have:

　　Showcased the vibrancy and cultural richness of Quanzhou cuisine;

　　Boosted Quanzhou's global visibility and influence.

　　As the starting point of the Maritime Silk Routes, Quanzhou, with its profound historical and cultural heritage and distinctive culinary traditions, is rising as a new star on the global gastronomic stage!