关于疫情防控下,公众对采购冷链食品安全性看法的问卷调查
起止时间 2021-01-12 15:12:45至 2021-02-25 15:12:52
统计局
1、在当前疫情防控下,您购买冷链食品的频率是?
|
|
4 (28.57142857142857%) | |
2 (14.285714285714285%) | |
0 (0.0%) | |
2 (14.285714285714285%) | |
6 (42.857142857142854%) | |
0 (0.0%) |
2、在当前疫情防控下,您对冷链食品的品质要求程度是?
|
|
8 (57.14285714285714%) | |
2 (14.285714285714285%) | |
4 (28.57142857142857%) | |
0 (0.0%) | |
0 (0.0%) | |
0 (0.0%) |
3、随着多地通报冷链食品检出新冠病毒核酸阳性,是否会影响您购买冷链食品?
|
|
6 (42.857142857142854%) | |
5 (35.714285714285715%) | |
2 (14.285714285714285%) | |
1 (7.142857142857142%) |
4、在当前疫情防控下,您购买冷链食品会注意什么?
|
|
8 (57.14285714285714%) | |
12 (85.71428571428571%) | |
11 (78.57142857142857%) | |
4 (28.57142857142857%) | |
3 (21.428571428571427%) |
5、处理和食用冷链食品时,您会采取哪些措施?
|
|
8 (57.14285714285714%) | |
6 (42.857142857142854%) | |
11 (78.57142857142857%) | |
7 (50.0%) | |
7 (50.0%) | |
8 (57.14285714285714%) | |
9 (64.28571428571429%) | |
3 (21.428571428571427%) |
6、在购买和食用冷链食品上,您有哪些建议?
|
|
12 (85.71428571428571%) | |
9 (64.28571428571429%) | |
9 (64.28571428571429%) | |
9 (64.28571428571429%) | |
9 (64.28571428571429%) | |
3 (21.428571428571427%) |
7、您对冷链食品监管有何建议?
|
|
13 (92.85714285714286%) | |
10 (71.42857142857143%) | |
10 (71.42857142857143%) | |
7 (50.0%) | |
7 (50.0%) | |
9 (64.28571428571429%) | |
8 (57.14285714285714%) | |
3 (21.428571428571427%) |